Keep your espresso machine squeaky clean with this effective & organic cleaning powder from Cafetto.

Not only does a clean espresso machine give you great tasting coffee but it also loves you back with reduced maintenance costs.

Instructions (commercial espresso machines):

Group Heads:

1. Remove the coffee filter from the group handle and swap it out for the "blind" filter.

2. For daily cleaning, add 1/4 level scoop of Evo Espresso Machine Cleaner into the group handle. Insert as if brewing a shot of espresso. NB: if machine is cleaned less often, use 1/2 scoop.

3. Start the cycle and allow to run for 7-10 seconds to dissolve cleaner; stop the cycle and allow to sit for another 7-10 seconds.

4. Start and stop the cycle 4 more times, running each for 7-10 seconds and stopping for 7-10 seconds.

5. Remove the group handle and rinse well under hot water (water from your coffee machine). You want to remove as much cleaning product as practical before completing a second cleaning cycle.

6. Re-insert handle with blind filter to rinse. Start and stop the cycle 5 times - run for 5 seconds, stop for 2 seconds, ensuring a thorough rinsing. Remove the blind filter and re-insert regular filter.

7. Brew and discard a single espresso to re-season the machine. This last step is important to remove any remaining cleaning product

Instructions - Group Handles:

1. Soak the group handles and filters in 500ml of hot water mixed with 1-2 scoops of Evo Espresso Machine Cleaner for 20 minutes. Pro tips: Submerge the metal components of the group handle but never the plastic/leather handle to avoid cracking. Always put hot water in 1st, before the cleaning powder.

2. Rinse thoroughly in running hot water and wipe with a clean, dry cloth.

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